Pav Bhaji  Cheese Fondue with Cheeseballs
Pav Bhaji  Cheese Fondue with Cheeseballs

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pav bhaji  cheese fondue with cheeseballs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pav Bhaji  Cheese Fondue with Cheeseballs is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pav Bhaji  Cheese Fondue with Cheeseballs is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pav bhaji  cheese fondue with cheeseballs using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji  Cheese Fondue with Cheeseballs:
  1. Take For fondue:
  2. Make ready 1tbsp. milk
  3. Get 4 cubes processed and grated cheese
  4. Make ready 1 bowl pav bhajis prepared bhaji spicy
  5. Take as required Ladi pav cut into cub shape
  6. Prepare 1 medium size capcicum cut into squar shape
  7. Make ready as required Butter, chilli flakes,oregano to saute bread
  8. Prepare For cheese balls:
  9. Take 3 tbsp maida
  10. Make ready 3 tbsp butter
  11. Make ready Finely chopped veges as per choice
  12. Get 1/2 tsp.oregano
  13. Prepare 1/2 tsp chilli flakes
  14. Prepare 1 tsp Chilli sauce
  15. Prepare as required Milk
  16. Make ready to taste Salt
  17. Get As required Maida,cornflour slurry
  18. Make ready as required Bread crumbs
  19. Take As required Oil to fry
Instructions to make Pav Bhaji  Cheese Fondue with Cheeseballs:
  1. For fondue: - Boil milk in a non-stick pan,add grated cheese,stir continuously so that it dont stick.till it becomes smooth and thick.Add bhaji in it blend it.make a smooth paste.our spicy pav bhaji cheese fondue is ready.
  2. Microwave bread pieces and make it little crispy,Saute bread pieces & capsicum separately with butter, chilli flakes and, oregano.
  3. For cheese balls: - In a pan add 3tbsp.butter 3 tbsp.maida stir it,add milk in batches make sure that there are no lumps add veges, chilli flakes and oregano cheese,chilli sauce, salt. stir it till it start leaving the pan & form like a dough.prepare small balls.dip in maida, cornflour salt,&water slurry.& roll it in the bread crumbs and make it smooth.Deep fry it.Our cheese balls r ready.

So that is going to wrap this up for this special food pav bhaji  cheese fondue with cheeseballs recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!