Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesy fruit fondue. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Fruit Fondue is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesy Fruit Fondue is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy fruit fondue using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Fruit Fondue:
- Take The Fondue:
- Prepare 1 Jarlsberg Cheese Wedge
- Prepare 3 Fontina Cheese Wedge
- Get 2 Greyure Cheese Wedge
- Make ready Shredded Asiago
- Get 2 Cups Apple Cider
- Prepare Cornstarch
- Take Salt
- Make ready For Dipping:
- Prepare French Bread
- Make ready Red Grapes
- Make ready Apples
- Prepare Pears
- Get Bananas
- Prepare Kielbasa
Instructions to make Cheesy Fruit Fondue:
- Cube all the cheeses and place them in a large bowl. The jarlsberg is the hard base cheese and should be diced or shredded as it takes the longest of the three to fully melt. The greuyre and the fontina will melt the fastest so they can be cut slightly larger.
- Sprinkle corn starch over the bowl and mix it together until all the cheese is coated evenly.
- Set up a nonstick pan on medium heat with about half of the apple cider vinegar. Slowly add the cheese and the rest of the cider, then mix everything in until fully melted. If the mix is too liquidy, corn starch can be added to it; and if the consistency is too thick, more apple cider can be added to loosen it.
So that is going to wrap it up for this special food cheesy fruit fondue recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!