Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fudge brownies with whipped white chocolate coffee ganache frost. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fudge Brownies with Whipped White Chocolate Coffee Ganache Frost is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Fudge Brownies with Whipped White Chocolate Coffee Ganache Frost is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have fudge brownies with whipped white chocolate coffee ganache frost using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fudge Brownies with Whipped White Chocolate Coffee Ganache Frost:
- Take 4 ounces unsweetened chocolate, chopped
- Take 1/2 cup unsalted butter
- Take 4 large eggs
- Get 1 teaspoon vanilla extract
- Make ready 2 cups granulated sugar
- Take 1/4 teaspoon salt
- Take 1 cup all purpose flour
- Get garnish
- Prepare 2 tablespoons sweetened cocoa powder
Steps to make Fudge Brownies with Whipped White Chocolate Coffee Ganache Frost:
- Preheat oven to 350°F. Spray a 13 by 9 inch baking pan with bakers spray. Line pan with foil and spray foil as well.This will allow you to remove the brownies intact for easy frosting
- Melt butter and chocolate just until melted and smooth. I use the microwave. Cool to room temperature
- In a bowl beat eggs, vanilla, sugar and salt just until light and well blended, about 1 minute
- Stir in chocolate mixture just to blend
- Stir in flour just until uniform in color, do not over mix
- Pour evenly into prepared pan
- Bake for 20 to 25 minutes, intil just set and a toothpick has a few moist crumbs. Let cool in pan completely then lift out in one piece using foil
- Frost with my Whipped White Chocolate Coffee Ganache, pictured below and the recipe is in my profile and in search
- Dust top of frosting with sweetened cocoa powder
- Cut into sqares and serve. Refrigerate, covered to store
So that is going to wrap this up for this special food fudge brownies with whipped white chocolate coffee ganache frost recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
