Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cajun sausage & rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cajun Sausage & Rice is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cajun Sausage & Rice is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cajun sausage & rice using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Sausage & Rice:
- Get 3 C. Cooked Brown Rice
- Prepare 1/3 C. Onion, diced
- Take 1 Green Bell Pepper, diced
- Make ready 1 Red Bell Pepper, diced
- Make ready 4 oz. Kale, chopped
- Prepare 1 tsp. Garlic, minced
- Make ready 1 Can Red Beans, drained & rinsed
- Take 1 Turkey Smoked Sausage, halved & sliced
- Get 2 tsp. Cajun Seasoning (I used Tony Chachere's Creole Seasoning)
Steps to make Cajun Sausage & Rice:
- In a skillet, on medium heat, cook onion, both bell peppers and garlic.
- After about 8 minutes add kale, cook another 6 minutes.
- Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through.
- Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!
So that’s going to wrap it up for this exceptional food cajun sausage & rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
