Cajun-Style Smoked Turkey
Cajun-Style Smoked Turkey

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun-style smoked turkey. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cajun-Style Smoked Turkey is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cajun-Style Smoked Turkey is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun-style smoked turkey using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun-Style Smoked Turkey:
  1. Prepare 8 1/2 lb Whole Turkey Breast
  2. Make ready 1/4 cup Extra Virgin Olive Oil
  3. Prepare 3 tbsp Salt
  4. Make ready 1 tbsp Dried Rosemary
  5. Get 3 tbsp Paprika
  6. Make ready 2 tbsp Ground Red Pepper
  7. Make ready 2 tsp Ground Black Pepper
  8. Take 1 tsp Dried Oregano
Instructions to make Cajun-Style Smoked Turkey:
  1. Clean turkey and coat with EVOO. Rub liberally above and beneath skin with spices to coat. Allow to sit for 3 hours.
  2. Preheat oven to 325°F.
  3. Fill bottom of stovetop smoker with 1 cup of apple wood chips. Place rubbed turkey on small baking rack over wood chips. Cover smoker tightly with heavy-duty aluminum foil.
  4. Place smoker on stove over medium heat for 15-20 minutes.
  5. Remove smoker from stove and place directly into oven. Bake at 325°F for 4.5 hours. Remove foil cover and bake uncovered for additional 1 hour.
  6. When cooked through, remove from oven and let rest for 15 minutes before carving.

So that is going to wrap this up with this exceptional food cajun-style smoked turkey recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!