Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sattu dessert (sattu ki mithai). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sattu Dessert (Sattu ki Mithai) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sattu Dessert (Sattu ki Mithai) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
- Get 1 cup sattu
- Make ready 2 tsp jaggery
- Make ready 1 cup water
- Prepare 2 tsp ghee
- Prepare as required Some dry fruits
Instructions to make Sattu Dessert (Sattu ki Mithai):
- First take a pan and heat it, now add ghee to it and then add sattu to it.
- Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
- Now your sattu is ready garnish it in glass
So that is going to wrap it up for this exceptional food sattu dessert (sattu ki mithai) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
