Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cookie Dough Trifle is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cookie Dough Trifle is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook that.

  1. Prepare For cookie dough:
  2. Make ready 1 1/2 c. (3 sticks) butter, softened
  3. Make ready 1 1/2 c. packed brown sugar
  4. Get 1 tbsp. pure vanilla extract
  5. Prepare 3 1/4 c. crushed graham crackers
  6. Make ready 1 1/2 tsp. kosher salt
  7. Get 1/3 c. milk
  8. Make ready 1 1/3 c. mini chocolate chips
  9. Take For whipped cream:
  10. Get 1 c. mini chocolate chips, plus more for topping
  11. Take 2 (8 oz.) packages whipped cream, thawed
  12. Take 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Prepare For pudding:
  14. Get 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Get 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that is going to wrap this up for this special food cookie dough trifle recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!