Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bruschetta w/ goat cheese on crackers. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bruschetta w/ Goat Cheese on Crackers is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Bruschetta w/ Goat Cheese on Crackers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook bruschetta w/ goat cheese on crackers using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bruschetta w/ Goat Cheese on Crackers:
- Make ready Bruschetta
- Make ready 8 tomato skins (1/4)
- Take 1/2 red onion (diced)
- Make ready 3 fresh basil leaves
- Prepare 1 clove fresh garlic, (thinnly chopped & diced)
- Get 1 drizzle of EVOO
- Make ready 1/4 cup red wine vinegar
- Make ready 1/2 Lime
- Get Goat Cheese
- Make ready 1 oz crumbled goat cheese
Steps to make Bruschetta w/ Goat Cheese on Crackers:
- Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl.
- Thinly dice red onion. Add to bowl.
- SMASH clove of garlic, thinly slice n dice, add to bowl.
- Take 3 basil leaves, roll together, n chop from end to end. Thin.
- Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed.
- Serve on cracker with goat cheese & a red wine.
So that is going to wrap this up for this exceptional food bruschetta w/ goat cheese on crackers recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
