Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lubella's sicilian tomato bruschetta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
LuBella's Sicilian Tomato Bruschetta is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. LuBella's Sicilian Tomato Bruschetta is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have lubella's sicilian tomato bruschetta using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make LuBella's Sicilian Tomato Bruschetta:
- Get Sicilian Italian
- Prepare 1 large Dough
- Make ready 2 Roma Tomatoes
- Take 2 cup Mozzerella
- Get 1 clove Garlic Chopped
- Take 2 tbsp Extra Virgin Olive Oil
- Take 2 slice Chopped Fresh Basil
Steps to make LuBella's Sicilian Tomato Bruschetta:
- Preheat Oven 500
- 1 Med size baking tray
- Mix Mozzerella,Tomatoes,Garlic,Olive Oil & Basil in a bowl
- Stretch dough into tray evenly
- Lift corners over tray and pinch
- Press dough along edge of tray to make crust
- Mix some pizza sauce & water in a bowl and pour 2 scoops onto dough to keep moist let rise for 1 hour
- Add pizza sauce spread evenly and bruschetta mix on top of sauce
- Bake in oven after 10 minutes turn and lower heat to 400
- When crust is golden brown pizza is ready
- Enjoy🍕
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