Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, choco-walnut biscuit cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Try it out and comment if you like it. SHARE AND SUBSCRIBE! π I'll be back with a new video next week! π. Turn digestive biscuits & chocolate into this easy homemade No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms.
Choco-walnut biscuit cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Choco-walnut biscuit cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook choco-walnut biscuit cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Choco-walnut biscuit cake:
- Take 30-35 chocolate Bourbon biscuits
- Make ready 1 cup milk
- Get 1/4 th cup coffee concoction
- Make ready 2 Tsp cocoa
- Get 2 Tbsp chocolate chips
- Make ready 1.5 Tsp eno
- Make ready 1/2 tsp vanilla essence
- Make ready 8 tsp brown sugar
- Take 1/4 th cup walnuts
- Get as required Chocolate sauce (topping)
- Make ready as required Coloured sprinklers
This is an incredibly easy to make, yet yummy chocolate snack. You just need all ingredients on hand. It is a simple and quick no bake eggless biscuit cake recipe. And a comfort food for sweet toothers.
Steps to make Choco-walnut biscuit cake:
- Prepare a coffee concoction by boiling 1/2 tsp coffee in 1/4th cup water. Cool it down and keep aside.
- Meanwhile grind biscuits to fine powder and take out in a big mixing bowl.
- Add sugar, cocoa, milk, coffee concoction, walnuts and chocolate chips in it. Mix it well.
- Add vanilaa essence and eno. Mix. Pour the batter into greased microwave safe glass bowl with butter paper in bottom. Tap it lightly to remove air bubbles.
- Cook at full power at microwave setting for 5 minutes or until done in a preheated microwave.
- Check with toothpick. Do not take out immediately from microwave as it might sink. Leave for 2-3 minutes inside and then take out.
- Spread Chocolate sauce on top if you wish to. Though this cake tastes very yummy without it too. Add coloured sprinklers and enjoy!
Try one of our ideas for all occasions, from triple chocolate caramel to flourless truffle and decadent fudge cake. Jam-packed full of biscuits, chocolate, Malteasers and cherries, this makes the ultimate birthday cake. Melt the butter, syrup and chocolate in a pan over a low heat. Stir to make sure all the ingredients are well mixed together. Cherry cake with lady finger biscuits.
So that’s going to wrap this up with this exceptional food choco-walnut biscuit cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!