Pot Roast Veggies
Pot Roast Veggies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pot roast veggies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pot Roast Veggies is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Pot Roast Veggies is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pot roast veggies using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pot Roast Veggies:
  1. Prepare 1 medium sized Butternut
  2. Make ready 1 large Onion
  3. Take 2 whole Sweet Corn Chopped
  4. Take 1 large Sweet Potatoe
  5. Prepare 500 g fresh Broccoli
  6. Prepare 500 fresh Coliflower
  7. Prepare 6 baby Potatoes chopped in half
  8. Take 1 1/2 tsp Sea Salt
  9. Prepare 2 tsp White Pepper
  10. Make ready 4 Tblsp Butter
  11. Make ready 2 tsp Olive Oil
  12. Make ready 1/2 cup Water
Instructions to make Pot Roast Veggies:
  1. Wash and chop your veggies.
  2. In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
  3. Add in all the rest of your veggies.
  4. Season and serve

So that’s going to wrap it up with this special food pot roast veggies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!