Basic Tomato Bruschetta Dip
Basic Tomato Bruschetta Dip

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, basic tomato bruschetta dip. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Basic Tomato Bruschetta Dip is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Basic Tomato Bruschetta Dip is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have basic tomato bruschetta dip using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basic Tomato Bruschetta Dip:
  1. Make ready 1 large beefsteak tomato (or 2 Roma types), finely chopped and mashed up with a fork
  2. Make ready 1 small clove garlic
  3. Take 7 leaves fresh basil, finely chopped plus a whole leaf or two for garnish (you can use 1/4 to 1/2 teaspoon dry basil)
  4. Make ready 1/8 teaspoon kosher salt to start
  5. Make ready olive oil
  6. Take lemon or balsamic if needed for more tartness
Steps to make Basic Tomato Bruschetta Dip:
  1. After you chop your tomatoes, either take the back of a fork and mash them up a bit or use your knife in a rocking action to mash them. Doing this will give your dip some thickness and body to stick to your bread.
  2. Put the tomatoes in a medium bowl and grate a small clove (or half a regular one) into the bowl. Preferable to grate rather than chop so you don't get chunks of garlic in the mixture.
  3. Add salt and chopped basil, stir, give it a taste, and adjust seasoning if needed.
  4. Pour a good glug or two of olive oil into the bowl (1.5 to 2 Tablespoons is good).
  5. Garnish with fresh basil and serve with bread of choice.
  6. Enjoy!

So that’s going to wrap it up for this exceptional food basic tomato bruschetta dip recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!