Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, curry chicken in rendang way. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. It is one of the most popular Indonesian dishes. One of the more popular Indonesian dishes in Thailand and throughout Asia is rendang chicken or beef curry.
Curry chicken in rendang way is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Curry chicken in rendang way is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have curry chicken in rendang way using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry chicken in rendang way:
- Make ready 1 kg chicken drumsticks (chop to half)
- Make ready 500 gm potatoes (slice into half)
- Get 1 dl water
- Make ready Curry paste ingredients
- Take 200 gm curry chicken powder
- Get 100 gm curry masala powder
- Get 1 dl chili paste
- Take 1 tablespoon Tumeric powder
- Take 1 tablespoon mixed spices (7 spices)
- Prepare 2 tablespoon cooking oil
- Take 6 pcs lemon leaf
- Get 2 stalks lemon grass (fine chopped)
- Take 3 red onions (minced)
- Get 3 Cloves garlic (minced)
- Make ready 1 teaspoon shrimp paste (belacan)
- Make ready 1 dl coconut flakes
- Prepare 6 cloves star arnise
- Make ready 1 stalk cinnamon stick
- Get 2 tablespoon brown sugar
- Take 1 teaspoon salt
- Prepare 1 dl water
Add the chicken, turn to coat. Cook your chicken in your oil over a moderate heat - you only want to par cook your chicken at this point, so don't rush things. Looks good but so far from all the recipes I've seen it'll definitely takes a while to prepare. I personally just resort to instant pastes to speed things up.
Instructions to make Curry chicken in rendang way:
- Mixed all the curry paste ingredients into a bowl. Stir until all is combine.
- Add cooking oil in big pot. Pour in the potatoes, cook for around 5min then pour in 1 dl water. Stir well l, continue to cook the potatoes until the water reduce.
- After that pour in the drumsticks. Stir together with the potatoes. Continue stir well around 10min in medium heat.
- Finally last step, add in the curry paste. Stir well together and continue to cook for 15min in medium heat. After 15min then lower the heat to lower heat. Let it slow cook for 30min (stir once a while, to avoid get burn on the pot)
Be the first to review this recipe. Add chicken pieces and stir well. Continue stirring occasionally as you bring the curry to a boil. Then reduce heat to a bare simmer. This rich and flavourful chicken rendang is simple yet delicious.
So that’s going to wrap it up with this exceptional food curry chicken in rendang way recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
