Tawa Pizza. #RamdanSpecial
Tawa Pizza. #RamdanSpecial

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tawa pizza. #ramdanspecial. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tawa Pizza. #RamdanSpecial is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tawa Pizza. #RamdanSpecial is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tawa pizza. #ramdanspecial using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tawa Pizza. #RamdanSpecial:
  1. Get Flour 1 and 1/2 cup
  2. Make ready Cheese Half cup
  3. Prepare chiken half kg
  4. Make ready 1 Onion
  5. Make ready 1 tbs Oil
  6. Make ready Shimla mirch
  7. Take Pizza sauce
  8. Get 2 tbsp Yeast
Steps to make Tawa Pizza. #RamdanSpecial:
  1. Ek Fry pan mein chiken dalain us mein Oil daal Kar Namak,mirch, Kutti lal mirch or soya sauce 1 tsp dalain phir jab chicken ready ho to is mein onion or cutting Kar Kay Shimla mirch dalain or Thora sa paka lain.
  2. Phir jab yeh ready ho jae is mein 1 tbs pizza sauce dalain or Anch bund Kar dain
  3. Ab pizza dho bana lain.. Maida mein Namak,Yeast or Neem garam milk daal kar achi trha mix karain or dho bana Kar 1 ghanta rakh dain..
  4. Ab Dhoo ko balnay see bail lain or phir is par pizza sauce lega Kar uper Chicken Wala ameza dalain or last par upar cheese daal Kar gram tawa par dalain or cover led se karain 10 mint mein Medium flame par banain

So that is going to wrap it up for this special food tawa pizza. #ramdanspecial recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!