Tikka mayo garlic roll
Tikka mayo garlic roll

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, tikka mayo garlic roll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tikka mayo garlic roll is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tikka mayo garlic roll is something which I’ve loved my whole life. They are fine and they look wonderful.

Today I'm going to share Tikka Mayo Roll recipe with you guys. #Chicken_Mayo_Tikka_Roll or #Mayo_Garlic_Roll recipe Try this easy & quick recipe & enjoy it. Today I am going to show you how to make Chicken Tikka Boti with mayo garlic roll at home. Chicken Mayo Garlic Roll is tasty roll.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tikka mayo garlic roll using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tikka mayo garlic roll:
  1. Take 1 tablespoon chilli sauce
  2. Prepare 1 tablespoon soya sauce
  3. Get 2 table spoon chilli garlic sauce
  4. Get 1 tablespoon ketchup
  5. Get 1 tablespoon vinegar
  6. Get 2 tablespoon garlic ginger paste
  7. Take 1 teaspoon chilli powder
  8. Prepare 1 teaspoon coriander powder
  9. Prepare 1 teaspoon garam masala
  10. Get 1 teaspoon salt
  11. Make ready pinch yellow food colour
  12. Prepare 1 piece chiken breast

Originating in the Mediterranean, it is often identical to mayo in color and texture. Garlic Mayo is a hybrid sauce that is both sweet and savory. It goes great on shellfish and vegetable rolls alike! This sauce is incredibly easy to make and it goes well on a variety of different dishes.

Instructions to make Tikka mayo garlic roll:
  1. Add ginger garlic paste and all spices
  2. Marinate chiken for 1 hour
  3. Cook chiken until its done than add all the sauces and vinegar and cook it until it becmes little crisp
  4. At last u can gave smoke to the chiken
  5. At the end roll it into parathas or tortilla with some mayo garlic sauce
  6. TIP:add some crushed garlic into 1 cup of mayonise and 2 teaspoon of vinegar with some blak pepper and salt here’s ur mayo garlic is ready

I have personally used it on vegetable rolls, shrimp tempura rolls, custom rolls, and even pork chops! Garlic Mayo Wings - Shireen Anwar With a hint of mayo garlic these wings are just finger licking. Tender and crispy Garlic Mayo Wings are great to serve in a get together. Follow. bread roll, breaded chicken, bread roll, bread roll recipe, cooking chicken bread roll with farzi, chicken roll, easy way of making chicken bread roll, iftar recipes, malabar style chicken spring rolls recipe, ramadan recipes, chicke, chicken egg rolls re. Black garlic mayo is a two-ingredient, five-minute spread that will change your life.or at least your next sandwich.

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