Buttercream Icing
Buttercream Icing

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, buttercream icing. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Buttercream Icing is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Buttercream Icing is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook buttercream icing using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buttercream Icing:
  1. Take Icing
  2. Take 1 cup unsalted butter
  3. Make ready 1/2 cup vegetable shortening
  4. Make ready 5 cup confectioner sugar
  5. Make ready 2 tsp vanilla extract
  6. Take 3 tbsp whipping cream
Steps to make Buttercream Icing:
  1. Sift confectioner sugar so as to get rid of any lumps.
  2. Soften butter at room temperature and beat for 5 minutes until fluffy and creamy.
  3. Add the vegetable shortening and beat together with butter for 3 minutes until It's incorporated.
  4. Start adding the sugar little by little until It's all well incorporated and beat for 5 minutes after all the sugar has been added.
  5. Add vanilla extract and whipping cream, beat for another 5 minutes until fluffy and creamy.
  6. Note: You can add other flavors and color the icing any way you like. If too soft you can add more sugar little by little until the desired consistency is reached.

So that is going to wrap this up with this special food buttercream icing recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!