Vanilla Buttercream Frosting
Vanilla Buttercream Frosting

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vanilla buttercream frosting. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Our favorite creamy and fluffy buttercream frosting that is still perfect for piping and decorating. After failing to find the perfect recipe for buttercream icing, I found one that worked for me and then..this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert—never underestimate the power of a good frosting! Over-whipping vanilla buttercream creates air bubbles.

Vanilla Buttercream Frosting is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vanilla Buttercream Frosting is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have vanilla buttercream frosting using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Buttercream Frosting:
  1. Make ready 1 cup unsalted butter, softened to room temperature
  2. Take 4-5 cups confectioners' sugar
  3. Prepare 1/4 cup heavy cream
  4. Take 2 tsp. vanilla extract
  5. Get Pinch salt

It makes fluffy homemade frosting that's ideal for decorating cakes and cupcakes. This is my favorite vanilla buttercream frosting - fluffy, creamy, velvety, and not way too sweet. It's the perfect buttercream icing recipe for cake decorating and cupcakes. This frosting is so easy to make!

Instructions to make Vanilla Buttercream Frosting:
  1. Either using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter on medium speed, until smooth and creamy, about 2 minutes.
  2. Switch the speed to low and with the mixer running, add 4 1/2 cups of the confectioners sugar, the heavy cream, the vanilla extract and the salt.
  3. Once it's all added in, increase the speed to high and beat for 3 full minutes. Once that time is up, if it's too thin, add an additional 1/2 cup confectioners sugar or if it's too thick add more heavy cream by the tbsp until the desired consistency is reached.
  4. That's it, either use it right away or you can tightly cover it and store it in the fridge for up to 1 week.
  5. Pictured up top on basic vanilla cupcakes, the recipe of which can be found under my profile –>
  6. Rose designs made using a Wilton 1M tip, which is like an open star shape –>

Learn how to make great vanilla buttercream every time! Perfect Vanilla Buttercream Frosting - creamy, fluffy, sweet, buttery, melt in your mouth frosting that is The BEST Vanilla Buttercream Frosting recipe that's perfect in everyway! This Vanilla Buttercream Frosting is truly the best. You won't be disappointed in the light, creamy This is the best Vanilla Buttercream Frosting recipe. It's so versatile, you can use it for just about.

So that is going to wrap it up with this special food vanilla buttercream frosting recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!