Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cream cheese icing. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream Cheese Icing is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cream Cheese Icing is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream cheese icing using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Icing:
- Prepare 1 stick butter
- Take 8 oz cream cheese
- Take 2 cup powdered sugar
- Get 1 tsp vanilla
- Get 1 tbsp White Chocolate Liqueur
Steps to make Cream Cheese Icing:
- Let butter and cream cheese come to room temperature.
- Mix it all together!
- Refrigerate until needed.
- As for the Liqueur (which is completely optional) you can add more or less or even a different alcohol all together. I recommend a blend of white chocolate liqueur and razzmatazz. I did this on a chocolate cake and it turned out wonderfully.
So that is going to wrap this up with this exceptional food cream cheese icing recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
