Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, buttermilk pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buttermilk pancakes is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Buttermilk pancakes is something which I have loved my whole life.
Fresh buttermilk is the secret ingredient for light and fluffy cakes in this buttermilk pancake recipe. The BEST Fluffy Buttermilk Pancakes you'll ever try - promise! This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time!
To begin with this recipe, we must first prepare a few ingredients. You can cook buttermilk pancakes using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk pancakes:
- Prepare 2 cups flour
- Take 1 cup homemade buttermilk
- Get Teaspoon vanilla
- Get Teaspoon bpowder
- Make ready Half teaspoon baking soda
- Get Pinch salt
- Make ready 1 egg
- Get 2 tbsp melted butter
- Make ready 3 tbspns sugar
- Take 3 tbspns milk powder
This is homestyle comfort food everyone will love any day of the year, and any time of day! Classic Buttermilk Pancakes – made completely from scratch! Serve the pancakes with butter and maple syrup. Inspired by: Lofty Buttermilk Pancakes on The Kitchn.
Steps to make Buttermilk pancakes:
- In a mixing bowl combine the buttermilk,melted butter and egg then whisk.in another bowl combine all the dry ingredients and give it a stir. Gradually add the wet ingredients on the dry ingredients. Mix well and fry in a non stick pan. Serve warm with some pancake syrup.
Light and fluffy, these classic buttermilk pancakes are eager to soak up the pools of melted butter and maple syrup required of. I used uncultured buttermilk, and the pancakes were thin and rubbery. Perhaps Martha meant to state that the buttermilk should be. Add the buttermilk mixture to the dry ingredients, gently incorporating with a spatula. Buttermilk pancakes don't have to be sweet!
So that’s going to wrap this up with this special food buttermilk pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
