Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spanish rice (paella). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spanish Rice (Paella) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Spanish Rice (Paella) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Rice (Paella):
  1. Prepare 250 ml tomatoe sause
  2. Get 2 heads garlic
  3. Get 4 drumsticks of chiken
  4. Make ready 80 g green beens
  5. Take 4 Artichoke hearts
  6. Make ready 1/2 tsp saffron
  7. Get 2 Tbsp olive oil
  8. Prepare 10 g salt
  9. Make ready 2 Cups rice
  10. Get 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that is going to wrap this up for this exceptional food spanish rice (paella) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!