Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salatka gyros. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salatka Gyros is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Salatka Gyros is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have salatka gyros using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salatka Gyros:
- Make ready 1/4 kg chiken chest
- Prepare 2 Conichon
- Get 1/2 can Corn
- Take 1 Onion
- Make ready 1 Bejin lettuce
- Prepare 1 Mayonaise
- Make ready 1 Kechup
- Make ready 1 Gyros
Instructions to make Salatka Gyros:
- Cut the chiken chest in small pieces and fry it with a little bit of oil in a pan. When it's coocked add some Gyros.
- Cut the onion in slices and fry it with some oil until it's golden.
- Cut the the cornichon in smal pieces, and slice the Bejin lettuce.
- Put the chiken chest in the bowl, pur on it some ketchup, then put the onion, pur the mayonaize on it, after that put the cornichon, pur the ketchup again, after that put the corn and pur the mayonaise, and finally put the Bejin lettuce.
- Put the salad bowl in the frige for 1 or 2 hours.
So that is going to wrap it up for this special food salatka gyros recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
