Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, buttermilk blueberry pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk Blueberry Pancakes is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Buttermilk Blueberry Pancakes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook buttermilk blueberry pancakes using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Blueberry Pancakes:
- Get 3/4 cup buttermilk
- Get 3/4 cup all purpose flour
- Take 1/4 cup whole wheat flour
- Take 2 tbsp. granulated sugar
- Get 1 tsp. baking powder
- Prepare 1/2 tsp. baking soda
- Prepare 1/8 tsp. salt
- Take 1 large egg
- Get 2 tbsp. melted butter
- Take 3/4 cup blueberries
- Get butter as needed for the griddle/pan
Instructions to make Buttermilk Blueberry Pancakes:
- Whisk together the flours, sugar, baking soda and salt in a large bowl until combined. Add the buttermilk, egg and melted butter and mix until just combined. Then fold in the blueberries. Place this mixture aside while you get either a griddle or a nonstick pan/skillet heating over medium heat.
- Let a small pat of butter melt on the griddle, then spread about 1/3 cup of batter onto it. Cook until you start to see little bubbles on top and the edges begin to firm up. Then slip and cook for another couple of minutes until the opposite side is golden brown too. Repeat with the remaining batter and that's it!
So that’s going to wrap this up with this exceptional food buttermilk blueberry pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!