Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, buttermilk pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buttermilk Pancakes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Buttermilk Pancakes is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have buttermilk pancakes using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Pancakes:
- Make ready 2 cup all-purpose flour
- Take 2 tsp baking powder
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Take 3 tbsp sugar
- Get 2 large eggs, lightly beaten
- Take 1 tbsp extract of your choice (optional)
- Prepare 3 cup buttermilk
- Take 4 tbsp unsalted butter, melted
- Prepare 1 cup fruit of your choice (optional)
Steps to make Buttermilk Pancakes:
- Combine all dry ingredients in a medium sized bowl.
- Combine all wet ingredients in a large bowl
- Set the grital for 375°F. If you don't have a grital a large skillet will also work. For the skillet, turn the stove on HIGH before combining all of the ingredients.
- Combine both wet and dry ingredients until smooth. There should be low to medium amount of lumps. Do not make the batter smooth. Add the cup of fruit.
- If using a skillet, turn the stove down to MEDIUM heat, and lightly spray with Pam, or butter. Measure 1/2 cup of batter into the skillet/grital. This will make it easier to flip over.
- Flip the pancake when there are bubbles forming in the CENTER.
- Done cooking? Send a snap, post a review, or send a request to the author on what you might want to see next!
So that is going to wrap it up for this special food buttermilk pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!