Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, perfect juicy hamburgers. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Perfect Juicy Hamburgers is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Perfect Juicy Hamburgers is something that I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have perfect juicy hamburgers using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Juicy Hamburgers:
- Prepare 86/14 2 Pound Ground Beef
- Make ready 2 Cloves Garlic Fresh finely chopped
- Prepare 1/2 Teaspoon BlackPepper Powder
- Take 1/2 Teaspoon Chilli Powder
- Take 1 Onion Medium finely chopped
- Make ready 2 Green Chilli Peppers
- Make ready 1 Teaspoon Salt
- Prepare 6 Tamato Fresh Slice
Season your ground beef to your liking. What goes into your perfect hamburger, and what goes on top? Is beef still best for burgers, and The results are undeniably juicy, but the water has neither the tenderising, nor the flavour-enhancing. Especially when juicy burgers are involved!
Steps to make Perfect Juicy Hamburgers:
- Mix Ground Beef with Garlic, Black Pepper, Chilli Powder, Onion, Green Chilli and Salt. Make 6 portions in meat balls. Flatten into round 1/2" patties.
- Heat a Skillet or Pan on Medium High. Cook Hamburgers 5 minutes or as desired on each side. Serve on toasted Hamburger or Chabata Toasted Buns with a slice of Tomato sprinkled with a pinch of salt.
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So that’s going to wrap this up for this special food perfect juicy hamburgers recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
