Roasted Oven Hamburgers with Lemon and Oregano Potatoes
Roasted Oven Hamburgers with Lemon and Oregano Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted oven hamburgers with lemon and oregano potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Oven Hamburgers with Lemon and Oregano Potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Oven Hamburgers with Lemon and Oregano Potatoes is something which I’ve loved my whole life.

Just like the potatoes at my favourite restaurant. Don't change anything. if you omit the lemons and oregano. Lemon zest and oregano add Greek inspiration to these roasted potatoes.

To begin with this particular recipe, we must prepare a few components. You can have roasted oven hamburgers with lemon and oregano potatoes using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
  1. Get 800 grams Beef
  2. Prepare 2 medium size Onions diced
  3. Take 2 grated Fresh Tomatoes
  4. Get 3 pieces stale bread
  5. Make ready 2 tablespoons Red Vinegar
  6. Prepare 3 tablespoon Oregano
  7. Make ready 1 tablespoon Parsley
  8. Make ready 1 teaspoon Thyme
  9. Prepare Salt
  10. Make ready Pepper
  11. Make ready 1 cup Olive Oil
  12. Take 10 Potatoes Sliced
  13. Prepare 2 Lemons squeezed
  14. Make ready 2 cups Water

Learn how to prepare this easy Roasted Potatoes with Garlic, Lemon, and Oregano recipe like a pro. In a medium bowl, toss the potatoes with the lemon juice, garlic salt, oregano, salt, and pepper. In a small bowl, whisk together the oil, lemon juice, soy sauce, honey, shallots, oregano, ½ teaspoon Review this recipe. Hamburgers With Lemon and Soy Sauce.

Steps to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
  1. First, start off by putting the stale bread into water to soak for about 5 minutes, or if you keep stale bread in your freezer, let it soak for about 15 minutes. Slice potatoes into 4 halves, and wash thoroughly before placing into the baking pan. Layer potatoes at the base of the pan, and sprinkle oregano, salt and pepper, and pour 1/2 cup of olive oil, toss.
  2. In a bowl toss in the beef, diced onions, grated tomatoes, red vinegar, oregano, parsley, salt, pepper. If your stale bread has softened up then add this into your bowl and blend by using your hands, so that it all combines nicely. Form 4 large patties and place onto potatoes. Pour the rest of the Olive oil, lemon juice, thyme, salt and pepper, and add 2 cups of water.
  3. Tip: Stale bread and red vinegar helps the hamburger mix stay juicy, and soft while roasting.
  4. Bake for 1 hour and 180 degrees.
  5. Kali Orexi!

Back to Hamburgers With Lemon and Soy Sauce. Roasting fingerling potatoes with fresh oregano creates an easy and flavorful side dish. A squeeze of lemon juice before serving lends Mediterranean brightness. On a rimmed baking sheet, toss potatoes and oregano with olive oil; season with salt and pepper. See more ideas about Toaster oven recipes, Toaster oven cooking, Toaster oven. · Light and fluffy lemon layer cake slathered with delicious cream cheese frosting.

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