Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stewed hamburgers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eric makes a popular yoshoku dish from Japan called Nikomi Hambagu, better known as stewed hamburgers. The sauce is an onion / mushroom gravy. I love this stew because it is so easy to throw together,and it goes great with a hot pan of cornbread.
Stewed Hamburgers is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stewed Hamburgers is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have stewed hamburgers using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stewed Hamburgers:
- Get 500 g Lean Beef Mince OR Beef & Pork Mince
- Take 1 Onion *finely chopped
- Get 1/2 cup 'Panko' Bread Crumbs
- Prepare 1 Egg
- Take 1 tablespoon Parsley *finely chopped
- Get Salt & Pepper as required
- Get 2-3 tablespoons Potato Starch Flour
- Make ready 2 tablespoons Oil
- Take 1 cup Beef Stock *Water 1 cup and Beef Stock Cube
- Make ready 1/4-1/3 cup Tomato Ketchup
- Prepare 2-3 tablespoons 'Tonkatsu' Sauce *or Worcestershire Sauce
This is a list of hamburgers. A hamburger is a sandwich consisting of a cooked patty of ground meat usually placed inside a sliced bread roll. Photo "Hamburgers with stewed meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high.
Instructions to make Stewed Hamburgers:
- Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties.
- Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce.
- Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage.
- Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened.
Stewing fruits is a great way to hit that sweet tooth craving without consuming all the refined sugar and extra nasties. Whether you have it on top of your oats in the morning or with some natural yogurt for a. The common theme for all these hamburger steaks is Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is. Brown hamburger with chopped onion and salt. add cooked macaroni, stewed tomatoes and juice. By learning to use simple ingredients correctly, you can take regular old hamburgers from boring to delicious.
So that is going to wrap this up with this special food stewed hamburgers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
