Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cookie ice cream cheesecake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookie Ice Cream Cheesecake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chocolate Chip Cookie Ice Cream Cheesecake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Take 1 packages Chocolate chip cookies, divided (not the chewy kind)
- Prepare 2 tbsp butter, melted
- Prepare 2 8 oz. cream cheese, softened
- Take 1/2 cup sugar
- Get 2 tsp vanilla
- Make ready 1 1/2 quart vanilla ice cream, softened
Steps to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan
- Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust.
- Freeze for 4 hours or until firm. Top with chocolate syrup if desired
So that’s going to wrap it up with this special food chocolate chip cookie ice cream cheesecake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
