Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, peanut butter banana chocolate chip cookie bars. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
These healthy peanut butter banana oatmeal bars are gluten free, adaptable, soft-baked, incredibly flavorful, and very easy to make. Chocolate Chips: If you want to make these bars vegan, you can skip the chocolate or use dairy-free chocolate chips instead. You can also skip the chocolate chips.
peanut butter banana Chocolate chip cookie bars is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. peanut butter banana Chocolate chip cookie bars is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have peanut butter banana chocolate chip cookie bars using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make peanut butter banana Chocolate chip cookie bars:
- Make ready 1 1/4 cup all-purpose flour
- Prepare 1 tsp baking soda
- Make ready 1 tsp salt
- Take 1 cup butter, melted and cooled
- Prepare 1 cup sugar
- Get 1/2 cup firmly packed brown sugar
- Prepare 2 large eggs slightly beaten
- Make ready 2 tsp vanilla extract
- Get 1 cup semi sweet chocolate chips
- Get 2 large very ripe bananas
- Prepare 4 tbsp peanut butter
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Instructions to make peanut butter banana Chocolate chip cookie bars:
- Pre heat oven to 325°F
- Grease 13x9 glass dish
- Mix the flour, baking soda and salt together and set Side
- in another bowl, Hand mix the melted butter and the white and brown sugar until blended well.
- Add the eggs and vanilla to the butter, sugar mixture.
- And the flour mixture, mixing just until combined.
- Add the peanut butter, and bananas. (you can slice or mash them, I choose to slice and quarter mine)
- Pour into greased baking dish and bake for 40 to 60 minutes, rotating the dish after twenty minutes.
- After checking to see if it's cooked throughly, let Cool for 10-15 minutes and cut into squares, and cover dish with foil! Taste delish with a glass of cold milk or strawberry ice cream!
They're chewy (no more breaking of teeth trying to take a bite, I like to use bananas and mash them. These are the BEST Peanut Butter Banana Chocolate Chip Cookies. Extra soft, a little gooey & packed with flavor - you'll love this easy recipe. If you like your chocolate chip cookies a little cakey - or if you love the combination of peanut butter and banana - then these are for you! Especially when those cookies are peanut butter banana chocolate chip cookies.
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