Banana-Oatmeal Chocolate Chip Cookies
Banana-Oatmeal Chocolate Chip Cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, banana-oatmeal chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana-Oatmeal Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Banana-Oatmeal Chocolate Chip Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana-oatmeal chocolate chip cookies using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana-Oatmeal Chocolate Chip Cookies:
  1. Prepare 1 medium banana mashed
  2. Make ready 1/2 cup brown sugar
  3. Prepare 1/4 cup butter softened
  4. Prepare 1/4 cup sugar
  5. Get 1 tsp vanilla extract
  6. Get 1 large egg
  7. Get 1 1/4 cup all-purpose flour
  8. Get 1 1/2 cup oats
  9. Take 1 tsp baking soda
  10. Get 1/2 tsp salt
  11. Make ready 1/2 cup semi sweet chocolate chips
  12. Get 1 cooking spray
Steps to make Banana-Oatmeal Chocolate Chip Cookies:
  1. Preheat oven to 350°
  2. Combine first 5 ingredients in a large bowl; beat with a mixer on medium speed until smooth. Add egg, beat well.
  3. Combine flour, oats, baking soda and salt in medium bowl. Blend well. Add flour mixture to banana mixture in bowl, beat on medium speed with mixer until blended. Stir in chocolate chips.
  4. Drop batter by heaping tablespoons full 2 inches apart on baking sheets coated with cooking spray.
  5. Bake at 350° for 18 minutes or until golden brown. Cool on pans 2 minutes. Remove from pans and cool completely on wax paper on your counter top. Or wire cooling racks.

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