Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ben & jerry's giant chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Ben & Jerry's Giant Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Ben & Jerry's Giant Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook ben & jerry's giant chocolate chip cookies using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Make ready Butter, at room temperature
- Get 1/2 cup
- Prepare Granulated sugar
- Get 1/4 cup
- Prepare Brown sugar
- Prepare 1/3 cup
- Prepare Egg
- Get 1 large
- Make ready Vanilla extract
- Take 1/2 teaspoon
- Make ready All-purpose flour, PLUS
- Get 1 cup
- Prepare All-purpose flour
- Make ready 2 teaspoon
- Make ready Salt
- Take 1 teaspoon
- Prepare Baking soda
- Get 1/2 teaspoon
- Get Semisweet chocolate chips
- Take 1 cup
Steps to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Preheat oven to 350°F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well.
- Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips.
- Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.
- Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely.
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