Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Apple Pie is something that I have loved my entire life. They’re fine and they look fantastic.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple pie using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Take 2 Frozen pie crust
- Take 6 green apples (if you use any other type of apple you must use more flour)
- Take 1 cup sugar
- Take 3 tbsp all-purpose flour
- Take 1 tsp cinnamon
- Make ready 2 tbsp butter
- Make ready 1 dash salt
- Take 3/4 tsp of pumpkin spice & ginger (opt)
From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection.
Instructions to make Apple Pie:
- Mix sugar, flour, cinnamon, salt and optional ingredients.
- Stir in apples until covered.
- Pour into pie crust, add several dots of butter to the top of the mix.
- Cover with 2nd pie crust, if you like you can cut the second pie crust into strips and weave it over the top of you pie.
- Bake at 425° until crust turns brown, about 30 minutes.
- Hint: cover edges of the pie after 15 to 20 minutes to prevent excessive browning.
Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Find apple pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap this up for this special food apple pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
