No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies
No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, no bake! no mixer! 5 ingredients nutella chocohips cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies is something that I have loved my entire life. They are fine and they look fantastic.

Cup measurements are available for this recipe. If you don't have an oven, don't worry, you can make a batch of crisp and chewy perfect chocolate chip. Upgrade your favorite no-bake oatmeal cookie with creamy Nutella® spread!

To begin with this recipe, we have to first prepare a few components. You can cook no bake! no mixer! 5 ingredients nutella chocohips cookies using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies:
  1. Prepare 100 grams flour
  2. Make ready 50 grams granulated sugar
  3. Take 50 grams softened butter
  4. Prepare 50 grams Nutella
  5. Make ready 30 gram chocochips

The coconut and Nutella combination is absolutely amazing! These easy Nutella No Bake Cookies are a fun and nostalgic treat to make in no time at all. Perfect after school or midnight snack. These Nutella No Bake Cookies are so easy to make and come together in minutes.

Steps to make No Bake! No Mixer! 5 Ingredients Nutella Chocohips Cookies:
  1. Add in the butter and sugar to a bowl.
  2. Whisk until creamy and pale.
  3. Add in the Nutella and whisk until everything is well combined.
  4. Add in the flour and mix until everything is incorporated using a spatula.
  5. Add in the chocochips. Mix everything.
  6. Take a spoonfull of the dough, make into a ball then flatenned it into a frying pan.
  7. Heat it by using a very low heat. No need to cover and no need to flip it over. Cook for 15 minutes.
  8. Let cool in the pan until completely set and cool.
  9. Best serve the sams day but still tastes good the day after too.
  10. You can bake it in the oven for 10-12 minutes, 180 degree celcius.

These cookies do freeze pretty well. I usually only freeze them if I know they won't be eaten for a few days. I usually keep mine in an airtight container in my fridge or on my counter for up to four days. My favorite classic no bake cookies recipe! Because when you're in the need for a quick cookie fix, this retro no bake cookie recipe will never letta girl down.

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