Apple Pie
Apple Pie

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.

Apple Pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Apple Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook apple pie using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Get 2 can Apple Pie Filling
  2. Prepare 1 tbsp cinnamon
  3. Make ready 2 tbsp margarine
  4. Take 2 tbsp granulated sugar
  5. Get 2 1/2 cup all-purpose flour
  6. Make ready 1/2 cup shortening
  7. Get 1/4 cup unsalted butter
  8. Get 4 tbsp cold water
  9. Make ready 1/4 margarine

From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection.

Instructions to make Apple Pie:
  1. In a small saucepan on low heat combine the apple pie filling, cinnamon, sugar and 2 tbsp margarine.
  2. In a mixing bowl combine 1/4 c. Margarine, 1/4 c. Butter and 1/2 c. Shortening until blended evenly
  3. Mix in flour an water 1 tbsp at a time (do not over knead)
  4. Split dough into 2 portions and roll flat. Using shortening to grease the pie dish lay the first crust in the dish.
  5. Once the apples are tender pour the filling into bottom pie crust
  6. Using a pizza cutter or knife cut strips in the second pie crust and lay them on top to create the lattice look.
  7. Sprinkle the top with butter, cinnamon, and sugar and bake at 450 for 40-45 minutes.

Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Find apple pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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