Black Bean Salsa
Black Bean Salsa

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, black bean salsa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Bean Salsa is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Black Bean Salsa is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook black bean salsa using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Bean Salsa:
  1. Take 3 can black beans
  2. Prepare 1 can Mexican corn
  3. Take 2 can Rotel tomatoes
  4. Prepare 2 tomatoes
  5. Make ready 2 bunches green onions
  6. Prepare 1/4 cup cilantro
  7. Take 1 Lime
Instructions to make Black Bean Salsa:
  1. Rinse and drain the black beans
  2. Drain the Mexican corn
  3. Partially drain Rotel…or drain and reserve liquid to add back according to your liking
  4. Chop tomatoes, cilantro and green onions
  5. Squeeze the juice from the lime into the other ingredients
  6. Mix all, chill and serve with tortilla chips

So that’s going to wrap this up for this special food black bean salsa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!