Apple - Pie Pockets
Apple - Pie Pockets

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, apple - pie pockets. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Apple - Pie Pockets is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Apple - Pie Pockets is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook apple - pie pockets using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple - Pie Pockets:
  1. Take 2 1/4 cup all-purpose flour
  2. Take 1 pkg. quick rise yeast
  3. Take 1 tbsp granulated sugar
  4. Make ready 1/2 tsp salt
  5. Prepare 2/3 cup water
  6. Take 1/4 cup butter
  7. Make ready 1 for the filling
  8. Get 4 cup thinly sliced apples (2-3medium)
  9. Prepare 1/3 cup granulated sugar
  10. Take 2 tbsp all-purpose flour
  11. Prepare 1/2 tsp ground cinnamon
  12. Take 1 for the topping
  13. Make ready 1/4 cup milk
  14. Get 4 tsp granulated sugar
Instructions to make Apple - Pie Pockets:
  1. In a large bowl. Combine 1 cup flour, yeast, sugar, salt.In a sausepan. Heat water & butter to 120º-130º. Add to dry ingredients. Beat just until moistened. Stir in enough remaining flour to form soft dough.
  2. Turn into floured surface. Knead until smooth & elastic 6-8 minutes. Cover & let rest 10 minutes.
  3. Divide dough into 4 portions. Roll each portion into 8" square. Cut into 4 squares. Cut apple slices into thirds.Toss with sugar, flour & cinnamon. Place a small amount in your squares. Bring up corners up over the filling . Pinch and seal. Secure with a toothpick if needed.
  4. Place 3" apart on baking sheet lightly spray.Cover and let rise in a warm place for 30 minutes.Brush with milk. Sprinkle with sugar.
  5. Bake 375º. 12-14 minutes or until golden brown remove to wire racks to cool. Remove toothpicks.

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