Texas-style Black Beans
Texas-style Black Beans

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, texas-style black beans. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Texas-style Black Beans is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Texas-style Black Beans is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook texas-style black beans using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Texas-style Black Beans:
  1. Prepare 26 1/2 oz Canned black beans
  2. Take 7 1/2 oz Canned chipotles in adobo sauce
  3. Make ready 1/3 bunch Cilantro
  4. Make ready 1/2 medium Red onion
  5. Get 6 slice Thick-cut bacon
  6. Get 1 tsp Chili powder
  7. Take 3 clove Garlic
Steps to make Texas-style Black Beans:
  1. Turn unoiled pan on medium-high heat
  2. Cut bacon into 1 inch squares and add to pan
  3. While the bacon is cooking, chop your onions, cilantro, garlic, and chipotles (save the adobo sauce)
  4. After letting your bacon cook to release some of the oils, add in your onions and cook until translucent
  5. Once translucent add in your garlic (BE SURE NOT TO CRISP THE BACON OR BROWN THE GARLIC)
  6. Add chili powder, chopped chipotles and remaining adobo sauce and cook until everything is tender and fragrant
  7. Add black beans/cilantro and bring to a boil
  8. Reduce heat to low and cook for 20-30 minutes (the longer the better)
  9. Serve over rice, garnished with raw red onion and chopped cilantro

So that is going to wrap it up with this exceptional food texas-style black beans recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!