Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pb & chocolate chip shortbread cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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PB & Chocolate Chip Shortbread Cookies is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. PB & Chocolate Chip Shortbread Cookies is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pb & chocolate chip shortbread cookies using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make PB & Chocolate Chip Shortbread Cookies:
- Make ready 1 stick unsalted butter, at room temperature
- Take 1/3 cup peanut butter
- Make ready 1/2 tsp vanilla extract
- Get 1 1/4 all-purpose flour
- Get 1/4 cup granulated sugar
- Get 1/2 tsp salt
- Make ready 3/4 cup milk chocolate chips
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Instructions to make PB & Chocolate Chip Shortbread Cookies:
- Cream the butter and the peanut butter together. Beat in the vanilla.
- In a separate bowl, combine flour, sugar, and salt and add to the butter mixture.
- Mix until the dough comes together and is no longer crumbly. Stir in the chips.
- Turn the dough out onto a piece of waxed paper. Gently pull the dough together and form it into a log. Refrigerate for at least an hour.
- Preheat oven to 350°F.
- Remove cookie batter from refrigerator and cut into 1/3 inch slices.
- Place cookies on a parchment lined baking sheet and bake for 16 minutes.
- Let the cookies cool on the pan for 5 minutes before transferring to a rack.
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