7 Layer Cookie Bar
7 Layer Cookie Bar

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 7 layer cookie bar. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

7 Layer Cookie Bar is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. 7 Layer Cookie Bar is something that I have loved my entire life.

All Reviews for Seven Layer Magic Cookie Bars. Made with a graham cracker buttery crust, layered with butterscotch chips. For perfectly cut cookie bars, line entire pan with foil, extending foil over edge of pan.

To get started with this particular recipe, we have to first prepare a few components. You can have 7 layer cookie bar using 7 ingredients and 13 steps. Here is how you cook it.

  1. Make ready 1/2 cup Crisco butter
  2. Make ready 1 cup Honey Maid Graham cracker crumbs
  3. Get 1 can 14 oz Eagle Brand sweetened condensed milk
  4. Take 1 packages Nestle or Hershey semi sweet chocolate chips
  5. Take 1 packages Reeses peanut butter chips
  6. Make ready 1 1/2 cup Bakers Angel Flake Sweetened Coconut flakes
  7. Take 1/2 cup chopped walnuts

These can easily be made gluten free! You can find Schar brand Graham crackers at your local grocery store or online. I would have done a little dance, but there were people around. These useful spices can be used to cook so many different meals!

  1. Preheat oven to 350°F.
  2. Place 1/2 cup butter in a 8 1/2 by 13 inch pan and place in oven as it is preheating. Wait for butter to melt (app. 5 mins).
  3. Remove pan with melted butter from oven. Add graham cracker crumbs to melted butter. I eyeball the crumbs so you may have to add more if the entire bottom of the pan 8 not completely and evenly covered with the crumbs. You should have a nice and even layer of crumbs that will be your base.
  4. Pour the entire can of sweetened condensed milk onto the crumbs. I usually get the 14 Oz Eagle Brand…. it is by far the best brand to use. If you want to cut fat, use the low fat version instead. Make sure to pour milk evenly onto the crumbs.
  5. This is the fun part…. use 1/2 the bag of semi sweet chips…. just sprinkle the chips evenly across the milk. You can vary the type of chips if you want.
  6. Now sprinkle 1/2 the bag of peanut butter chips on top to create a nice layer of chocolaty & peanut buttery goodness.
  7. Layer the coconut flakes on top of the chips. You can add more flakes…. I love coconut so I actually use 2 to 3 cups.
  8. Sprinkle the remaining semi chocolate and peanut butter chips on top of the coconut flakes. Make sure it is distributed evenly across the pan.
  9. Now add the chipped walnuts. Sprinkle evenly on top.
  10. Using a spatula, press down firmly on the bars. This will pack the chips, coconut and nuts into the sweetened condensed milk and graham cracker crumbs.
  11. Place the pan in the oven and bake for 25 minutes. The coconut should be toasted once done.
  12. Now let the bars cool, at least 2 hours or overnight to let set. If you cut the bars too soon, you will end up with a gooey mess. Still yummy, but you will not achieve the cookie bar results unless you are patient and wait.
  13. When completely cooled, cut the cookie into bars. Makes about 24 bars.

Loaded with gooey layers of graham cracker crumbs, chocolate and butterscotch chips, pecans and coconut. Seven Layer Magic Bars - A buttery graham cracker crust is topped with layers of chocolate chips, butterscotch chips, coconut, chopped nuts, and then finished off with a blanket of sweetened condensed milk. How to get girl scout cookies. Lori Burke loves to find quick, easy and delicious dessert recipes and she's done it again with this collection of brownie and cookie bar recipes. These Magic Cookie Bars with seven layers are a must-have Christmas cookie.

So that’s going to wrap this up for this special food 7 layer cookie bar recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!