Kit - Kat Crunch Bars….
Kit - Kat Crunch Bars….

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kit - kat crunch bars….. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kit - Kat Crunch Bars…. is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Kit - Kat Crunch Bars…. is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have kit - kat crunch bars…. using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kit - Kat Crunch Bars….:
  1. Make ready 1 heaping cup of peanut butter
  2. Make ready 1/2 cup light corn syrup
  3. Get 1/4 cup light brown sugar
  4. Make ready 1 tbsp vanilla extract
  5. Make ready 3 cup rice krispies cereal
  6. Make ready 1 Chocolate Topping
  7. Make ready 1 heaping cup kit kat bars cut into pieces ( about 4 cuts per bar slice)
  8. Get 1 cup semi sweet chocolate chips
  9. Get 1/4 cup peanut butter
  10. Make ready 1 cup rice krispies
Instructions to make Kit - Kat Crunch Bars….:
  1. Line an 8" square pan with aluminum foil. Leaving an overhang. Spray lightly. Set aside.
  2. In a large microwave bowl.Combine P.B. corn syrup, br. Sugar on high for 1 minute to melt.Stop to stir. Mixture will be granular.
  3. Return bowl to microwave for 1 more minute on high. Stir in vanilla. Stir in 3 cups rice krispies.Turn mixture into prepared pan.Packing down. Set aside.
  4. In medium microwave bowl. Combine chocolate chips , P.B.on high for 1 minute to melt.Stop to stir.Chips may not be completely melted. Return to microwave 15 seconds bursts. Until chocolate I s melted Stir in 1 cups cereal.
  5. Pour chocolate mixture over base. Packing down a little bit. Smoothing the top.
  6. Place kit kats about 10 evenly & tightly spaced in rows over surface.Once all pieces are put down. Go back & push them down lightly so they embed into the chocolate crispy layer.
  7. Cover & put in the refrigerator for 2-3 hours or overnight. They will keep for 1 week at room temperature, in fridge for 2 weeks, freezer for 6 month's.

So that’s going to wrap this up with this special food kit - kat crunch bars…. recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!