Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy black bean & left-over veg stir-fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Black Bean & Left-over Veg Stir-fry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Black Bean & Left-over Veg Stir-fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy black bean & left-over veg stir-fry using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Black Bean & Left-over Veg Stir-fry:
- Prepare 1 Black beans - small tin
- Make ready 1 Garlic glove
- Prepare 1 Onion
- Prepare Any left over veggies. This recipe:
- Take 1/4 Red cabbage
- Prepare 1/4 Mushrooms - tray
- Make ready 1/4 Grilled pineapple with cinnamon
- Prepare 1/4 Courgette
- Take 1/4 Cauliflower
- Get Ground cumin powder
- Prepare Soy sauce
- Take 1 bunch Baby spinach
Instructions to make Easy Black Bean & Left-over Veg Stir-fry:
- Saute onions and garlic in a little water
- Add other left-over chopped veggies, squirt over as much soy sauce as desired and a little more water if needed
- As veggies start to soften, sprinkle over cumin and and other herbs if desired
- Add washed black beans. Stir through til hot
- Serve with potato/rice/salad/stuff in pepper to roast etc. Served in pic with roasted new potatoes (roasted in oven after washing with no fat and rosemary sprinkled on top)
So that’s going to wrap it up for this exceptional food easy black bean & left-over veg stir-fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!