Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, guacamole black beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Guacamole Black Beans is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Guacamole Black Beans is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook guacamole black beans using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guacamole Black Beans:
- Get 30 oz black beans
- Make ready 1 jar Frontera guacamole mix
- Make ready 2 jalapeños; small dice
- Take 1 large tomato; small dice
- Make ready 1 bundle cilantro; chiffonade
- Take 1 lime
- Prepare 1/2 red onion; minced
- Make ready 1 pinch kosher salt
- Take 1 vegetable oil; as needed
Instructions to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
So that’s going to wrap this up with this exceptional food guacamole black beans recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
