Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, black bean and sweet potato chili - crockpot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Bean and Sweet Potato Chili - CROCKPOT is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Black Bean and Sweet Potato Chili - CROCKPOT is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
- Get 1 lb lean ground beef, browned
- Prepare 1 red or orange bell pepper, diced into 1/2" chunks
- Take 1 lb sweet potato, peeled and diced into 1/2" chunks
- Prepare 1 cup Black Bean and Corn salsa
- Get 1 Tbsp onion flakes
- Prepare 2 Tbsp dried parsley
- Make ready 1 Tbsp dried oregano leaves
- Take 2 tsp chili powder
- Take 1 can black beans (undrained)
- Get 1 can chili beans (undrained)
- Get 3 Tbsp Better Than Boullion brand roasted beef base
- Make ready 3 Tbsp corn starch
- Get 4 cups water (reserve 1 cup for corn starch)
Steps to make Black Bean and Sweet Potato Chili - CROCKPOT:
- In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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