Smoked Apple Pie
Smoked Apple Pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, smoked apple pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smoked Apple Pie is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Smoked Apple Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Apple Pie:
  1. Prepare 1 frozen pie Crust
  2. Make ready 1 can apple pie filling
  3. Take 1 can already pie crust (for the top)
  4. Take For the smoker
  5. Prepare Apple juice
  6. Take Apple wood chips
Steps to make Smoked Apple Pie:
  1. Let the frozen pie shell sit out and come to room temp
  2. Set something up with apple juice and apple wood chip set at 250
  3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
  4. Add pie fill to pie shell and sprinkle with nutmeg
  5. Roll out the ready pie shell and cut in strips
  6. Take strips and place on top of pie filling
  7. Smoke pie for 2 hrs on 250
  8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that’s going to wrap this up for this exceptional food smoked apple pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!