Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brownie bottom vanilla butter cake cupcakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brownie Bottom Vanilla Butter Cake Cupcakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Brownie Bottom Vanilla Butter Cake Cupcakes is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook brownie bottom vanilla butter cake cupcakes using 21 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Get For Brownie Bottom
- Take 5 ounces semi sweet chocolate, chopped
- Take 1/4 cup unsalted butter
- Get 1 large egg
- Get 1 large egg yolk
- Prepare 1/4 cup light brown sugar
- Prepare 1/4 cup all purpose flour
- Make ready 1/2 teaspoon vanilla extract
- Take 1/8 teaspoon salt
- Make ready For Vanilla Cake Layer
- Prepare 1/2 cup unsalted butter, at room temperature (1 stick)
- Prepare 1 1/2 cups granulated sugar
- Prepare 1 cup all purpose flour
- Make ready 1/4 teaspoon baking powder
- Take 1/8 teaspoon salt
- Make ready 2 large eggs
- Get 3 1/2 tablespoons whole milk
- Make ready 1 teaspoon vanilla extract
- Prepare Chocolate Glaze
- Make ready 8 ounces semi sweet chocokate
- Make ready as needed white sprinkles
Instructions to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray
- Make Brownie layer
- Melt butter and chocolate in the microwave until smooth, cool to room temperature
- Add brown sugar, vanilla and salt and stir well
- Add egg and yolk and blend in
- Add flour and stir until oncorporated
- Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer
- Make Vanilla Cake Layer
- In a bowl whisk together, flour, baking powder and salt
- In another bowl beat butter and sugar until light and fluffy
- Beat in eggs and vanilla
- Fold in flour mixture alternating with milk.
- Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns
- Make chocolte glaze
- Melt chocolate in the microwave until smooth d
- Dip tops in chocolaye
- Add sprinkles while chocolate is wet and allow to set
So that’s going to wrap it up for this special food brownie bottom vanilla butter cake cupcakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!