Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crock-pot shredded beef & black bean chilli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Crock-Pot Shredded Beef & Black Bean Chilli is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Get 1.5 lbs steak
- Take 1 med. onion
- Prepare 1/2 bell pepper
- Make ready 2 cloves garlic
- Prepare 2 beef bouillon cubes
- Prepare 1-1 1/2 cups water
- Prepare 1/2-1 cup tomato sauce
- Take 2 cloves garlic
- Prepare 2 cans black beans (rinsed)
- Prepare 3 tbs chilli powder
- Prepare 1 tbs cumin
- Get 1 tbs parsley
- Get salt&pepper
Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that is going to wrap it up for this exceptional food crock-pot shredded beef & black bean chilli recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
