Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potted meat and black bean pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potted Meat and Black Bean Pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Potted Meat and Black Bean Pie is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Get 15 ounce can of black beans
  2. Take 1-2/3 pound Pottedmeat see my recipe
  3. Make ready 1 cup shredded cheddar cheese
  4. Take 1/4 teaspoon salt
  5. Take 1/3 teaspoon ground cumin
  6. Make ready 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that’s going to wrap this up with this special food potted meat and black bean pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!