Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bitter gourd with pork belly with black bean sauce on. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bitter gourd with pork belly with black bean sauce on is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Bitter gourd with pork belly with black bean sauce on is something that I’ve loved my whole life.
Enjoy a simple stir fried bitter gourd with pork belly flavoured with black beans sauce. This bitter gourd recipe (Braised bitter gourd with chicken 苦瓜闷鸡) is a classic home-cooked dish hugely popular among the Chinese households Nevertheless, the bitter notes from the bitter gourd combined seamlessly with the tender chicken after absorbing all the yellow and black bean sauce. The black bean sauce compliments the beef very well (and it works equally well with chicken as well) and the sauce masks some of the bitter flavor from the melon as well which is great because bitter melon itself doesn't really have much of a flavor except bitter and 'green'.
To get started with this recipe, we have to prepare a few ingredients. You can cook bitter gourd with pork belly with black bean sauce on using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bitter gourd with pork belly with black bean sauce on:
- Take 1 Bitter gourd
- Prepare Pork Belly (thinly slices) / Or you can use the meat only
- Make ready 2 chilies padi (chopped)
- Prepare 1 garlic finely chopped
- Get 2 shallot finely chopped
- Get 1 tsp Brown Sugar
- Make ready 1 1/2 Tbs Black Beans sauce
Our Bittergourd Marinated with Black Bean Sauce 豉汁凉瓜 features sliced bittergourd delicately coated in our aromatic and Sweeten up your date this Valentines' Day with our Steamed Finely Mashed Red Bean Xiao Long Bao and Steamed Red Bean Xiao Long Bao with. Salted Fish with Pork Belly 咸鱼华腩煲. Black Bean Sauce with Bitter Gourd Pork Rice 鼓汁苦瓜猪肉饭. Arrange the pork slices skin-side down in a heat-proof bowl.
Instructions to make Bitter gourd with pork belly with black bean sauce on:
- Cut the Bitter gourd thinly and put some salt, let it sit a while. Wash and squeeze out the water and dry use kitchen towel
- Heat pan, put 2tbsp cooking oil, add in Chopped shallots,garlic and chili padi.fry a while.
- Add in black bean sauce fry a while,put the pork belly fry until half cooked. Add in the bitter gourd. Fry a while and then put in the brown sugar. Taste it before serve. (i didn't put any salt because the bitter gourd probably still taste little bit salty)
Sprinkle evenly with black beans, chicken stock powder and salt. Steam over high heat for at. Pork Stir Fry with Black Bean SauceChina Market Advisor. dark soy sauce, garlic cloves, green peppers, sesame oil Black Bean Sauce Marinated ChickenAIR FRY WITH ME. black bean sauce, green onion, oyster sauce. Bitter melon is one of those things that I used to detest as a kid and to this day, I can't say I'm a huge fan. It's a curious looking vegetable (technically a fruit), that looks a bit like a cucumber with blisters all over it.
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