Jiffy Hamburger Meat Roll
Jiffy Hamburger Meat Roll

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jiffy hamburger meat roll. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jiffy Hamburger Meat Roll is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Jiffy Hamburger Meat Roll is something which I’ve loved my whole life. They are nice and they look fantastic.

Brown hamburger, onion, and green pepper together. Add salt and pepper to taste. Roll up and place on prepared baking sheet, seam side down.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jiffy Hamburger Meat Roll:
  1. Get 1 1/2 lb hamburger
  2. Take 1 cup onions, sliced thin
  3. Make ready 1 cup green pepper, chopped
  4. Get salt and pepper
  5. Get 2 cup Jiffy baking mix
  6. Get 2/3 cup milk

I saw this recipe on the back of Jiffy Baking Mix. I added green peppers to the recipe. This Easy Hamburger Pinwheels or Cheeseburger Roll Ups recipe with ground beef or other meat shows you how to cook pinwheels with bacon, cheese and No matter what you call these, or which ground meat you use, this hamburger roll recipe will not disappoint! I am about to show you how to.

Instructions to make Jiffy Hamburger Meat Roll:
  1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
  2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
  3. Spread cooled meat mixture over the roll out dough.
  4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
  5. Bake at 400° for twenty minutes.
  6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.

Hawaiian rolls, deli roast beef, bbq sauce, cheddar cheese, butter, dijon mustard, worcestershire, brown sugar and poppy seeds. · Easy jiffy cornbread casserole made with a layer of hamburger beef, cheese and cornbread. This sweet, hearty recipe is rich in flavor.. Venison Hamburger Meat Recipes on Yummly Cabbage Roll In A Bowl, Bacon Wrapped Venison Tenderloin, Double Cheddar Loaded Fry Burger. Eliminate the guesswork and get the results you want, every.

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