Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, skillet chocolate chip cookie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Skillet chocolate chip cookie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Skillet chocolate chip cookie is something which I have loved my entire life. They’re nice and they look fantastic.
A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Skillet Chocolate Cookie is an amazing irresistible dessert in form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any. Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection!
To get started with this recipe, we must first prepare a few ingredients. You can have skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Skillet chocolate chip cookie:
- Take 6 TBSP unsalted butter
- Take 1/2 Cup granulated sugar
- Make ready 1 Tsp pure vanilla extract
- Prepare 1/2 teaspoon baking soda
- Prepare 1 cup semi-sweet chocolate chips
- Take 1/3 cup dark brown sugar
- Get 1 large egg
- Make ready 1 cup all purpose flower
- Take 1/2 Tsp coarse salt
The BEST Chocolate Chip Skillet Cookie recipe! This ooey gooey, warm & melty skillet cookie (Pizookie) is completely irresistible. It's like eating warm cookie dough topped with vanilla ice cream, better than any restaurant version you've ever had! The BEST Chocolate Chip Pizookie recipe!
Instructions to make Skillet chocolate chip cookie:
- Preheat oven to 350 Degrees.
- In a large bowl, Combine Butter and Sugars with a wooden spoon.
- Stir in egg and vanilla.
- Stir in flour, baking soda, and salt. Stir in chips.
- Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
- If you don’t have a skillet, Use a 9 inch baking pan.
- Bake until golden brown. (18-20minutes)
- Let it cool for about 5 minutes!
This delicious skillet cookie is so easy to make and is ready to eat all ooey, gooey and warm straight from the oven! Stir in the chocolate chips or M & Ms. Pat the cookie dough evenly into the skillet. That is one big skillet chocolate chip cookie. And even better — the recipe is featured in the new Picky Palate Cookbook from a blogger I absolutely adore — Jenny from (you guessed it) Picky Palate!!!
So that’s going to wrap it up for this special food skillet chocolate chip cookie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!