Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, standard chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. They will set up as they sit on the cookie sheet for a few minutes.
Standard Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Standard Chocolate Chip Cookies is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook standard chocolate chip cookies using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Standard Chocolate Chip Cookies:
- Prepare 2 1/4 cups all purpose flour
- Make ready 1 teaspoon baking soda
- Take 1 teaspoon salt
- Take 1/2 cup butter softened
- Prepare 1/2 cup shortening
- Prepare 3/4 cup granulated sugar
- Prepare 3/4 cup packed brown sugar
- Prepare 1 teaspoon vanilla extract
- Make ready 2 large eggs
- Prepare 1 bag chocolate chips
The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. Have you ever wondered why chocolate chip cookies can be chewy, crisp, soft, flat, thick, cakey I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes I use the standard recipe with a variation a friend introduced to me. I switch out the white sugar for a.
Steps to make Standard Chocolate Chip Cookies:
- Combine flour, baking soda, and salt in a small bowl. Set aside.
- Beat butter/shortening with granulated and brown sugar until creamed. Add vanilla.
- Add eggs one at a time, stirring well after each egg.
- Gradually add the flour mix to the dough.
- Fold in chocolate chips.
- Drop on to an un-greased cookie sheet. Around 12 per sheet.
- Bake at 375 degrees for 8-10 minutes.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. This Chocolate Chip Cookie recipe produces golden brown cookies that just about melt-in-your-mouth. The secret is in the melted butter and brown Add chocolate chips and stir until combined. Chill cookie dough in the fridge for AT LEAST one hour. Looking for the best chocolate chip cookies EVER? you're in the right place.
So that’s going to wrap this up for this special food standard chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
